Phyl's Blog
Water droplets of nothingness...
Saturday, March 10, 2018
Gourmet food
I'm sitting reading my book:
Léon:
Come on, mum ! I need you to be my sous chef.
Me (ooooh, this sounds promising):
What are you making?
Léon:
a bramble jelly from the Polish shop, I can't read the instructions!
What a let down!
So here we have them - a fairly successful 'kiwi' moomin, and a not so aesthetically perfect 'bramble' lump!
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